Doxa Coffee Roasters
Ethiopia | Shanta Golba
Ethiopia | Shanta Golba
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Origin: Ethiopia
Region/Elevation: 1900–2500 MASL
Varietal: Ethiopia Heirloom
Process: Natural (dry-processed)
Tasting Notes: Blueberry, floral, honey, fruit
Roast Profile: Light roast
Best For: Pour over, drip, cold brew, and adventurous espresso lovers
About this coffee
Ethiopia Shanta Golba Natural is an organically produced, naturally processed coffee produced by over 1200 small-holder farmers living around the town of Daya Bensa in the Sidama region. This coffee was sourced by our partners at Unravel Coffee Merchants and Ardent Coffee export who are pillars in the community—they have built a road to aid in transportation, a local elementary school, an orphanage for children in the community, and the Shanta Golba washing station. Additionally, Ardent provides agronomy training, cherry harvesting, and healthcare for all of the workers at the washing station. Shanta Golba is truly a special place where the feelings of kindess and gratitude are visceral, and where the soil is revered for providing farmers both food and their livelihoods.
Impact:
Farmer Impact Fund
Bellwether’s Farmer Impact Fund further invests in coffee communities through direct balloon payments to producers who have autonomy to use the money on community and farm-level projects. By adding a small surcharge to your green coffee purchase, these funds are directly distributed to farmers, providing a direct connection between you and your customers to the lives of producers for the first time in the coffee industry. Contribute to the Farmer Impact Fund today to start investing in the producers of this region. Your contribution unlocks marketing materials for you to promote your impact with your customers.
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